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Operate cash register and electronic scanner to itemize customer purchases; handles a variety of products which may include dry groceries, frozen foods, dairy products, produce, poultry, fish, beef and pork products.
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At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation. As part of our People First culture, SpartanNash is proud to offer a robust and competitive Total Rewards benefits package.
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Recognizes quality standards in fresh vegetables, fish, dairy, and meat products. - Bakes, grills, steams, and boils meats, vegetables, fish, poultry, and other foods. - Follows recipes, including measuring and mixing ingredients ensuring final products are fresh.
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Bake, roast, broil, and steam meats, fish, vegetables, and other foods. We're excited to take Thai dining to the next level by combining the finest ingredients to craft flavorful dishes with the graciousness of Thai hospitality in a beautiful and serene atmosphere within Grandscape.
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Bake, grill, steam, and boil meats, vegetables, fish, poultry, and other foods. - Recognize quality standards in fresh vegetables, fish, dairy, and meat products. - Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other prep.
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With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling, to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN.
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Is learning to have a thorough knowledge of fish, seafood and meat products and responds to questions from guests regarding ingredients, preparation, related products, and equipment required for preparation.
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Our line cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients. Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex in an eclectic atmosphere full of color and personality.
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YOU ensure every customer receives their made-from-scratch meal hot off the grill. Flexible Scheduling - Both full-time and part-time positions available. We are looking for exciting, fun-loving, employees to join our family and help us spread the Chuy's love in our 100+ restaurants.
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You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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Lure Fish House is a family-owned restaurant featuring fresh and sustainable seafood from trusted sources. Lure Fish House is hiring lunch & dinner cooks. Local and organic ingredients are used whenever possible.
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Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. Freshly prepare our products including fish, chicken, shrimp, hush puppies, etc.
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Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. 893, LLC dba Wabash Fish, 2249 W Hubbard Street, Chicago, Illinois, United States of America.
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The Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards.
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Food preparation will include operating a variety of kitchen equipment to measure, and mix ingredients, wash peel, cut and shred fruits and vegetables, and trimming and cutting meat, poultry and fish for use.
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